VooDoo Chef Baking & Pastry Challenge ~ Round 3

In episode 3, we are making churros, as well as a chocolate ganache to give that extra chocolate flair. See how these kids test their time management skills. In Chef Erik’s words, “In the kitchen there are challenges we can’t foresee. That’s why we use that almighty 'F' word: flexibility, and they are doing it flawlessly...that’s why these are the rockstars of tomorrow!” Tune in to see who wins this round!